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Dinner Menu

STARTERS
Bacon and Date Skewers
Mornay sauce
$17.00

Adriatic Sausages
Sausage style ground beef with Somun (pita bread) and relish
$19.00

Lump Crab Cakes
Roasted Red Pepper Remoulade
$24.00
Seared Rare Ahi Tuna
Blackened with wasabi soy sauce
$17.00

Baked Artichoke Dip
served with sliced grilled pita bread
$16.00
Spicy Crispy Cauliflower
Roasted Red Pepper Aioli
$16.00
Nest Famous Escargot
Garlic & Butter Sauce
$19.00
Chicken Wings
Spicy wings with blue cheese dressing
$17.00
Garlic Bread
French Bread with Butter and Garlic
$12.00
Calamari Fritti
Marinara and Yuzu Sauce with Pepperoncinis
$19.00
Potato Chips
With House Made Bleu Cheese Dressing
$13.00

SALADS
Add Free Range Grilled Chicken, Seared Ahi or Shrimp
Beet Salad
Red and Gold Beets, Baby Spinach, Balsamic Vinaigrette, Goat Cheese, Cherries, Candied Walnuts
$15.00
Kevin & Dodi's Salad
Kale, Brussels Sprout, Cranberries, Pepita Seeds, Wasabi Peas and Creamy Dressing
$14.00
Wedge Salad
Chilled Iceberg Wedge topped with Red Onions, Bleu Cheese Crumbles, Bacon and Tomatoes
$12.00
Caesar Salad
Romaine Hearts with Parmesan Cheese, Garlic Croutons, and Creamy Caesar Dressing
$12.00

VEGETARIAN/VEGAN & PASTA DISHES
Your Choice of Wedge or Caesar Salad
Roasted Spaghetti Squash
Zucchini Ratatouille with Vegan Cheese
$35.00

Dodi's Pasta
Fresh Tomato, Spinach, Hot Italian Sausage, Olive Oil, Garlic, Basil, and Parmesan Cheese
$34.00
Eggplant Parmesan
Served with pasta and marinara sauce
$34.00
Fettucine Alfredo
Add Chicken or Shrimp $9
$33.00

BROILER SELECTIONS
We proudly serve USDA Prime Beef, served with Seasonal Vegetables, Mashed Potatoes and Your Choice of Wedge or Caesar Salad. Our steaks are cooked to order. Consuming raw or undercooked meats may increase your risk of food borne illness.
8 oz. Kevin's Jr. Petit Filet Mignon
USDA Prime Beef, Bordelaise Sauce, Mashed Potatoes and Seasonal Vegetable
$67.00

1/2 Australian Rack of Lamb
Herb Demi Reduction, Mashed Potatoes and Seasonal Vegetables
$59.00
Double Cut Cajun Pork Chop
Mashed Potatoes, Mixed Vegetables, Demi Glace
$45.00
Peter's 16oz Bone In Ribeye
Served with Mashed potatoes and Asparagus with a bordelaise sauce.
$79.00

SEAFOOD SELECTIONS
Served with Your Choice of Wedge or Caesar Salad
Blackened or Grilled Norwegian Salmon
Brown Rice Pilaf, Asparagus
$44.00

Pacific Sole Piccata
Mashed Potatoes and Seasonal Vegetables
$39.00
Seared Ahi
Blackened and Seared with Soy Glaze Sauce, Julienne Vegetables, Jasmine Rice
$42.00

Tyler's Chef Favorite
Parmesan Encrusted Sole, Penne, Artichokes, Asparagus, Tomato, Lemon Cream Sauce
$40.00

MOM'S FAVORITE RECIPES
All Dishes Served with Seasonal Vegetables, Mashed Potatoes and Your Choice of Wedge or Caesar Salad
Stuffed Cabbage Rolls
Stuffed with Ground Beef and Rice, With Mashed Potatoes and Vegetables
$37.00
Goulash
(When Available) Slow Braised Prime Tenderloin Stew Style, Mashed Potatoes and Vegetables
$38.00
Moussaka
Layers of Eggplant and Seasoned Ground Beef served Lasagna Style
$37.00
Sampler Plate
Combination of Cabbage Rolls, Spinach Burek and Moussaka with Asparagus
$42.00


MEDITERRANEAN SELECTIONS
Served with Seasonal Vegetables, Pasta and Your Choice of Wedge or Caesar Salad
Veal Marsala
Veal sauteed in Marsala Wine with Mushrooms and Shallots
$44.00
Veal Piccata
Veal Sauteed in Butter, Lemon, Capers, White Wine Sauce, and Spaghetti.
$44.00
Chicken Marsala
Thin Sliced Free Range Chicken Scallopini Sauteed in Marsala Wine, Mushrooms & Shallots
$39.00
Chicken Piccata
Free Range Chicken Breast Sauteed in Butter, Lemon, Capers, White Wine Sauce and Pasta
$39.00

Kevin's Honey Truffle Chicken Milanese
Free Range Chicken Breast Southern Fried, Peppercorn Sauce, Seasonal Vegetables and Mashed Potatoes
$38.00
Chicken Parmesan
Served with Spaghetti Pasta and Marinara Sauce
$39.00

DESSERTS
Snickers Pie
Chocolate Peanut Crust with Vanilla Ice Cream Filling, Topped with Homemade Caramel
$14.00
Traditional Cheesecake
Fresh Berries
$11.00
Chocolate Cake
With Vanilla Bean Ice Cream
$12.00
Homemade Bread Pudding
Brandy Caramel Sauce
$12.00
Vanilla Bean Ice Cream
$6.00
Sorbet Ice Cream
$5.00
Beer and Wine
Michelob Ultra
$6.00
Bud Light
$6.00
Heineken
$7.00
Budweiser
$6.00
Corona
$7.00
J. Roget, Sparkling, Ca
Glass
$10.00
Mionetto, Prosecco, DOC Treviso
Split Bottle
$13.00
Chandon, Ca
Split Bottle
$17.00
Heidsieck & Co, Monopole, France
Split Bottle
$23.00
Simi, Sauvignon Blanc, Sonoma, Ca
White Wine
$45.00
Kim Crawform, Sauv Blanc, Marlborough NZ
White Wine
$55.00
Loveblock, Sauv Blanc, Marlborough, NZ
White Wine
$60.00
Santa Margarita, Pinot Grigio, Italy
White Wine
$65.00
Antigal, Malbec, Mindoza, Argentina
Red Wine
$50.00
Silk & Spice, Red Blend, Portugal
$55.00
Paraduxx, Red Blend, Napa, Ca
$90.00
White Claw
$7.00
Guinness
$7.00
St. Pauli's
Non-Alcoholic
$6.00
Coors Light
$6.00
Even Par IPA
On Tap - La Quinta Brewing Co.
$7.00
Firestone Walker
On Tap - 805
$7.00
Stella Artois
On Tap
$7.00
Early Bird Specials
EARLY BIRD SPECIALS
3 Courses for $27.95 per person daily from 4-5:30. Choice of Caesar Salad, Wedge or Soup, Chef's Select Desserts
Moussaka - Early Bird
Layers of Eggplant and Seasoned Ground Beef served Lasagna Style
$27.95
Double-cut Cajun Pork Chop - Early Bird
Apple Sauce, Mashed Potatoes and Seasonal Vegetables
$27.95
Pacific Sole Piccata - Early Bird
Mashed Potatoes and Seasonal Vegetables
$27.95
Mom's Cabbage Rolls - Early Bird
Cabbage Leaves Stuffed with Ground Beef and Rice
$27.95
Chicken Parmesan - Early Bird
Seasonal Vegetables and Pasta
$27.95
Eggplant Parmesan - Early Bird
Baked with Marinara and Parmesan Cheese
$27.95
Dodi's Pasta - Early Bird
Fresh Tomato, Basil, Spinach, Garlic and Hot Italian Sausage
$27.95
Tyler's Chef Favorite
Parmesan Encrusted Sole Penne Pasta, Artichoke and Asparagus
$27.95
Happy Hour Specials
Happy Hour in the bar 7 Days a week 4-6pm Wednesday All Night Happy Hour
HAPPY HOUR Sunday-Thursday 4-6pm
No Substitutions, No Split Plates
Fish Tacos
Tender Sole Deep Fried, Served with Cabbage Relish and Salsa.
$11.00
Eggplant Parmesan
Baked with Marinara and Parmesan Cheese
$11.00
Beet Salad
Red and Gold Beets, Baby Spinach, Balsamic Vinaigrette, Goat Cheese, Cherries, Candied Walnuts
$12.00
Chicken Parmesan
Free Range Chicken with Pasta
$12.00
Calamari Fritti
Marinara and Yuzu Sauce with Pepperoncinis
$12.00
Chicken Wings
Spicy wings with blue cheese dressing
$10.00
Baked Artichoke Dip
served with sliced grilled pita bread
$10.00
Dodi's Pasta
Fresh Tomato, Spinach, Hot Italian Sausage, Olive Oil, Garlic, Basil, and Parmesan Cheese
$12.00
Nestburger
Served with French fries. Add cheese $1 Add Bacon $1
$12.00
Kid's Menu
Kid's Menu Items All $12
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